Cumin is a spice made from the dried seed of a plant known as Cuminum Cyminum, which is a member of the parsley family. Cumin is also often found in other spice blends such as garam masala, curry powder, achiote blends, adobos, berbere, and baccarat. Cumin seeds are used as a spice for their distinctive flavor and aroma. In South Asian cooking, it is often combined with coriander seeds in a powdered mixture called Dhana Jeera. Cumin can be used ground or as whole seeds.
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- Steam Sterilization